BIOTECHNICAL FACULTY, UNIVERSITY OF LJUBLJANA  

Breakfast

O'kasha

O'kasha is a delightful okara porridge that perfectly balances flavor, health, and sustainability.

O'kasha is a delicious okara porridge that brings the perfect mix of flavours, health and sustainability to your breakfast table. Carefully and innovatively crafted, O'kasha is available in two delicious flavours: raspberry with vanilla flavour and hazelnut chocolate. It's more than just a tasty treat. It is made from soybean okara, a fibre-rich by-product of tofu production. The high fibre content stimulates digestion and helps maintain a healthy weight. By using okara, which is often discarded as waste, we reduce food waste and promote environmentally friendly practices. By choosing O'kasha, you are supporting a product that values the planet as much as you do.