UNIVERSIDAD POLITÉCNICA DE VALENCIA  

Unknown

ECOTROPHELIA SPAIN 2015 - Or/Gold
ECOTROPHELIA EUROPE 2015 - Not awarded

VEGGIEBO

ECOTROPHELIA EUROPE 2015 - SPAIN

Pre mixed powder to make microalgae brioche

VeggieBO is your essential snack! Easy, fast and healthy. It is a brioche powder premix with microalgae which can be prepared in the microwave. You just have to pour the content of the VeggieBO premix powder into a container with a cup of water and bake it for 1 minute in your microwave, then it will be ready! Because of the key ingredient, the microalgae, which are rich in vegetable proteins, omega 3, 6 and 9, vitamins and minerals, the product is perfect for different customer profiles, such as commodity, health, vegetarian, etc. Moreover, the use of microalgae as a new food ingredient means an alternative for the use of it as biofuel source and animal fodder. VeggieBO will be sold in recyclable paper boxes which will contain 4 sachets of 40 grams of the VeggieBO powder premix. You can easily take them with your to work, university or any other place. Apart from the brioche, you can prepare many other recipes since VeggieBo is a very versatile product. Change your mind and go green, Yes we snack!

Categories : Unknown.
Preservation methods : Unknown.
Population targets : Unknown.
Components : Unknown.
Consumer timeframes : Unknown.
Innovations : Unknown.





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The EEIG ECOTROPHELIA EUROPE is the organiser of the ECOTROPHELIA EUROPE contest.
It is composed of 9 food institutions in Europe: ANIA (France), CCIS-CAFE (Slovenia),
SEVT (Greece), LVA (Austria), FIAB (Spain), FEVIA (Belgium), SI (Iceland), FoodDrinkEurope and EIT FOOD.



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