Welcome to the ECOTROPHELIA EUROPE database! Discover here, all the ECOTROPHELIA EUROPE innovations developed by students from every country hosting the competition and transforming tomorrow’s world. This database intend to promote students innovations and them accessible to future ECOTROPHELIA students.


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Europe selection

COUNTRIES


PRIZES
EdlyQ

ITALY - 2026
EdlyQ: the plant-based edible straw that turns every drink into a sustainable experience.

Oat ‘n About

UNITED KINGDOM - 2025
Oat ‘n About is a sustainable, low sugar, high fibre and protein overnight oats. An on-the-go breakfast option using locally sourced ingredients and upcycled oat pulp - inspired by Bakewell flavours.

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SideKick Pumpkin Protein Cubes

AUSTRIA - 2025
Pumpkin Protein Cubes – upcycled, smoky and cruelty-free. Small Cubes - big impact.

Rootoos

CROATIA - 2025
A healthy snack made from dehydrated root and tuber vegetables with a separate spread.

AVENA

DENMARK - 2020
A Rich, Creamy, Caramel Sauce, 100% Plant-Based, using only Sweeteners and Natural Sugars.

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Globee

SERBIA - 2020
Eco-Innovative spherical nutritional product from by-products of fruit, cereals and bee products.

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SprAUTcrips

AUSTRIA - 2020
SprAUTcrisps, the clever combined, tasty layers of Austrian crispy greens!

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StratiVeg

BELGIUM - 2019
A delicious puff pastry enriched with 30% vegetables, and reduced fat content of 30%.

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CrOat

CROATIA - 2019
Protein toast that seduces with its taste and cares for the environment

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BRONZE
TempSta

GERMANY - 2019
A nutritious savoury cracker made of organically grown peas fermented by means of a fungus.

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Potatty

ICELAND - 2019
A vegan/vegetarian burger with no soy and potato protein as the main protein source.

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GILE. Fermented acorn coffee

LITHUANIA - 2019
Fermented acorn coffee is an organic, innovative product with improved antioxidant properties

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The EEIG ECOTROPHELIA EUROPE is the organiser of the ECOTROPHELIA EUROPE contest.
It is composed of 9 food institutions in Europe: ANIA (France), CCIS-CAFE (Slovenia),
SEVT (Greece), LVA (Austria), FIAB (Spain), FEVIA (Belgium), SI (Iceland), FoodDrinkEurope and EIT FOOD.



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