Welcome to the ECOTROPHELIA EUROPE database! Discover here, all the ECOTROPHELIA EUROPE innovations developed by students from every country hosting the competition and transforming tomorrow’s world. This database intend to promote students innovations and them accessible to future ECOTROPHELIA students.


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COUNTRIES


PRIZES
ForestROut

ROMANIA - 2016
 ForestROut is categorized as canned fish paste type, whose composition includes natural ingredients.

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My Berry Cookie

SERBIA - 2016
 Made from berry pomace, gluten-free, My Berry Cookie is rich in colour, aroma and dietary fibre.

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Eatapple

GERMANY - 2016
 Eatapple is an edible fruity drinking straw containing pomace, a by-product of the juice industry.

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The EEIG ECOTROPHELIA EUROPE is the organiser of the ECOTROPHELIA EUROPE contest.
It is composed of 9 food institutions in Europe: ANIA (France), CCIS-CAFE (Slovenia),
SEVT (Greece), LVA (Austria), FIAB (Spain), FEVIA (Belgium), SI (Iceland), FoodDrinkEurope and EIT FOOD.



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