Welcome to the ECOTROPHELIA EUROPE database! Discover here, all the ECOTROPHELIA EUROPE innovations developed by students from every country hosting the competition and transforming tomorrow’s world. This database intend to promote students innovations and them accessible to future ECOTROPHELIA students.
Categories
Components
Innovations
Preservation methods
Population targets
Consumer timeframes
COUNTRIES
PRIZES
CrOat
CROATIA - 2019
Protein toast that seduces with its taste and cares for the environment
Vegan Delicious
DENMARK - 2019
Two vegan mousses made of aqufaba with a cracker crust and the taste of raspberry and chocolate.
Spigo bite
ITALY - 2019
Healthy, yummy and eco-friendly: here it is Spigo bite, a chocolate, almond and spirulina algae bar
GReatings
GREECE - 2019
Ready-To-Cook meal-pot based on traditional recipes, instantly reconstituted by adding hot water.
Oat it
NETHERLANDS - 2019
A tasty, sustainable & healthy alternative for quark: plant-based and allergen-free. Oat it, eat it!
Hemp Mini - Meal
ROMANIA - 2019
Perfect bites for brunch or a light lunch which contains vegetable spread and hemp biscuits.
Jerky “SIBIRSKIE”
RUSSIA - 2019
Uncooked air-dried meat appetizers superfine, enriched with essential trace elements in organic form.
Pom Puffs
UNITED KINGDOM - 2018
Available in Spicy BBQ and Salt and Vinegar Flavour, Pom Puffs are a delicious and nutritious snack.
Bizza
BELGIUM - 2018
Bizza is a delicious healthy pizza dough produced with local spent grain, beer wort and beer yeast.
Flipsos
CROATIA - 2018
Extruded snack made out of corn, hemp and pumpkin seed press cakes, covered with yeast flakes.
BrewBun
HUNGARY - 2018
Our product is BrewBun and it's a specialty product with a higher dietary fiber and protein content.
Brewbar
ICELAND - 2018
BrewBar is a high energy granola bar which is made using the spent grains from beer brewing.
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The EEIG ECOTROPHELIA EUROPE is the organiser of the ECOTROPHELIA EUROPE contest.
It is composed of 9 food institutions in Europe: ANIA (France), CCIS-CAFE (Slovenia),
SEVT (Greece), LVA (Austria), FIAB (Spain), FEVIA (Belgium), SI (Iceland), FoodDrinkEurope and EIT FOOD.
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