Welcome to the ECOTROPHELIA EUROPE database! Discover here, all the ECOTROPHELIA EUROPE innovations developed by students from every country hosting the competition and transforming tomorrow’s world. This database intend to promote students innovations and them accessible to future ECOTROPHELIA students.
Categories
Components
Innovations
Preservation methods
Population targets
Consumer timeframes
Les Nao'
FRANCE - 2024
Les Nao’, cakes to fight against malnutrition, for enhanced salivation and redis...
See More
BoozyBalls
UNITED KINGDOM - 2024
BoozyBalls are alcohol-filled boba created from food waste! Try them and get tha...
See More
Full’iz
BELGIUM - 2024
Full’iz is a liquid fruit-based breakfast designed to provide 20-25% of the reco...
See More
NomNom
DENMARK - 2024
NomNom is a vegan savory topping in the ready-to-eat (RTE) category created by f...
See More
Shrubilicious
NETHERLANDS - 2024
Shrubilicious is a tangy, fresh, fruity drinking vinegar and is a perfect replac...
See More
Fusion Rolls
PORTUGAL - 2024
Dehydrated fruit rolls with 99% undervalued ingredients - a healthy and sustaina...
See More
FungiYo
ROMANIA - 2024
FungiYo: PREP, CORE, BLISS - innovative vegan creams, each a meal in itself!
See More
Pom'Peel'Up
FRANCE - 2023
Apple pomace upcycling : a co-product into a refreshing, sparkling and
low- al...
See More
Sweet Duo
SERBIA - 2023
Sweet Duo is a dessert made from organic dried fruits.
See More
Crack(er)ed it
UNITED KINGDOM - 2022
Fruit (38%) and oat-based artisan crackers made using excess fruit pomace from f...
See More
Pumpkina
CROATIA - 2022
Fermented buckwheat product with pumpkin cream and granola.
See More
Crrrunchies
DENMARK - 2022
Crrrunchies fava crackers, a tasty and sustainable to-go snack that supports kid...
See More
Follow us
The EEIG ECOTROPHELIA EUROPE is the organiser of the ECOTROPHELIA EUROPE contest.
It is composed of 9 food institutions in Europe: ANIA (France), CCIS-CAFE (Slovenia),
SEVT (Greece), LVA (Austria), FIAB (Spain), FEVIA (Belgium), SI (Iceland), FoodDrinkEurope and EIT FOOD.
Copyright © 2025 ECOTROPHELIA Europe