Welcome to the ECOTROPHELIA EUROPE database! Discover here, all the ECOTROPHELIA EUROPE innovations developed by students from every country hosting the competition and transforming tomorrow’s world. This database intend to promote students innovations and them accessible to future ECOTROPHELIA students.


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COUNTRIES


PRIZES
AYUpre

DENMARK - 2026
 Fermentation-powered ingredient for softer, better-structured gluten-free bread.

Cereality

DENMARK - 2025
 High in fibre, clean label breakfast cereal for 4-12 year old children.

NomNom

DENMARK - 2024
 NomNom is a vegan savory topping in the ready-to-eat (RTE) category created by fungal fermentation.

Myt Bites

DENMARK - 2023
 Myt Bites - Climate-friendly protein from nordic oceans

BRONZE
Crrrunchies

DENMARK - 2022
 Crrrunchies fava crackers, a tasty and sustainable to-go snack that supports kids’ nutrition.

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GOLD
Tempty

DENMARK - 2021
 Healthy, Tasty and Sustainable. Unique mycelium-based meat alternative with a tempting texture!

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AVENA

DENMARK - 2020
 A Rich, Creamy, Caramel Sauce, 100% Plant-Based, using only Sweeteners and Natural Sugars.

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Vegan Delicious

DENMARK - 2019
 Two vegan mousses made of aqufaba with a cracker crust and the taste of raspberry and chocolate.

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SILVER
CheeseIt!

DENMARK - 2018
 Ingredient-mix in powder format that turns legumes by-product into a nut-based vegan cheese.

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KYST IS

DENMARK - 2017
 Organic sorbet popsicles made with local ingredients and seaweed from the coasts of Scandinavia.

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Appleize

DENMARK - 2016
 Appleize is a powder obtained by drying and milling apple pomace. It has a light brown colour, a slight taste of apples and a hint of sweetness. Because of its small particle size, Appleize provides a smooth mouthfeel and unlocks fruity aromas.

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OKUILI - Delite Della Terra

DENMARK - 2015
 Delite Della Terra – a tortellini-like product with chickpea dough and mealworm stuffing.

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The EEIG ECOTROPHELIA EUROPE is the organiser of the ECOTROPHELIA EUROPE contest.
It is composed of 9 food institutions in Europe: ANIA (France), CCIS-CAFE (Slovenia),
SEVT (Greece), LVA (Austria), FIAB (Spain), FEVIA (Belgium), SI (Iceland), FoodDrinkEurope and EIT FOOD.



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