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AUSTRIA BELGIUM BULGARIA CROATIA CZECH REPUBLIC DENMARK FINLAND FRANCE GERMANY GREECE HUNGARY ICELAND ITALY LITHUANIA NETHERLANDS PORTUGAL ROMANIA RUSSIA SERBIA SLOVENIA SPAIN SWEDEN SWITZERLAND UKRAINE UNITED KINGDOM

Pom'Peel'Up

FRANCE - 2023
Apple pomace upcycling : a co-product into a refreshing, sparkling and low- al...

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Meatatelli

ROMANIA - 2023
Meatatelli is a type of pasta in which the main ingredient is meat, not flour as...

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PestoArt

SLOVENIA - 2023
Innovative, delicious and versatile pesto sauces.

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Sauces Papillon

FRANCE - 2022
The first brand making fresh sauces for starchy foods, changing throughout the y...

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Tempty

DENMARK - 2021
Healthy, Tasty and Sustainable. Unique mycelium-based meat alternative with a te...

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Les Croc's-Magnon

FRANCE - 2020
Les Croc’s-Magnon, the first sustainable and nomadic dish that showcases the tas...

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Insectastic

GERMANY - 2020
One minced meat base with countless possibilities. Try it - Taste it - Love it!

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StratiVeg

BELGIUM - 2019
A delicious puff pastry enriched with 30% vegetables, and reduced fat content of...

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Potatty

ICELAND - 2019
A vegan/vegetarian burger with no soy and potato protein as the main protein sou...

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GReatings

GREECE - 2019
Ready-To-Cook meal-pot based on traditional recipes, instantly reconstituted by...

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Salmar

PORTUGAL - 2019
Salmon preserved in escabeche sauce (olive oil, vinegar, onion and bell pepper)...

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Venergy

UNITED KINGDOM - 2019
Developed to provide endurance athletes with a vegan sustainable alternative to...

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