Barry is a 100% allergen-free, crunchy, healthy and tasty bar suitable as a complete breakfast.
High fiber, carob and orange vegan ice cream.
Functional cake with the addition of potato skin flour and a fig and carob filling rich in fiber.
ÆRT is a yellow pea milk ice cream. The flavors are Au Naturel, Tropical Breezy, and Coffeelicious.
Les Croc’s-Magnon, the first sustainable and nomadic dish that showcases the taste of acorns.
SprAUTcrisps, the clever combined, tasty layers of Austrian crispy greens!
Aloya is a healthy yoghurt with an optimal supply of omega-3 and the sweetness of a walnut cream.
A Rich, Creamy, Caramel Sauce, 100% Plant-Based, using only Sweeteners and Natural Sugars.
One minced meat base with countless possibilities. Try it - Taste it - Love it!
O-live are eco breadsticks with olive flour and 5 different fillings of 100% Greek fruits & veggies.
Organic lactose-free Icelandic skyr flakes - Viking food with an innovative twist!
Shiitake mushroom based Biltong; traditional South-African flavour, modern ecological footprint!